8 Servings

Italian White Bean, Cabbage, And Sausage Soup | Barefeetinthekitchen.Com Italian White Bean, Cabbage, And Sausage Soup

Ingredients

  • 1 pound hot or regular breakfast sausage
  • 1 small onion, diced
  • 1 small cabbage, sliced into bite size pieces, about 4 cups worth
  • 1 14 ounce can of diced tomatoes
  • 1 1/2 cups cooked great northern beans or (1) 15 ounce can, drained
  • 6 cups chicken broth, store-bought or homemade
  • 1/2 teaspoon oregano
  • 1/2 teaspoon basil
  • 1/4 teaspoon thyme

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