Kale and Bacon Frittata
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8 Servings
Recipe By: www.cookingchanneltv.com
Ingredients
1/4 cup 1-percent milk4 large eggs4 large egg whites4 slices bacon, chopped (4 ounces)2 cups finely chopped kaleKosher salt and freshly ground black pepper3/4 cup shredded Jarlsberg Lite cheese1/4 cup chopped tomatoes
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