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Mackerel With Cucumber Chutney , Oyster Mayonnaise
Ingredients
- 2 large mackerel, filleted and pin-boned
- 30ml neutral oil
- Salt
- 1 cucumber
- ½ green chilli, deseeded and chopped
- 1 shallot, finely diced
- 1 garlic clove, finely diced
- 50ml white wine vinegar
- 50g caster sugar
- 1tsp mustard seeds
- 1½tbs chervil, chopped
- 1½tbs dill, chopped
- Salt and black pepper
- 2 Pacific (gigas) oysters
- 2 egg yolks
- Juice of ½ lemon
- 300ml neutral oil
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