Collection: El Caribe

Ropa Vieja

Ingredients

  • 2 teaspoons salt, plus more as needed
  • 2 pounds flank steak or blade steak or chuck roast
  • Half cup vegetable oil
  • Four garlic clothes, minced
  • 1/2 cup crushed white onion
  • 2 cups crushed tomatoes (tomatos from large can whole tomatos)
  • One Bayleaf
  • 1/2 teaspoon white pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon sweet paprika
  • 1 teaspoon sugar
  • One cup Vino Seco
  • One medium onion, Julienne sliced
  • One medium red bell pepper, Julienne sliced
  • 1/2 cup canned peas , for garnish
  • 1/4 cup chopped Pimientos, for garnish

Directions

Directions aren't available for this recipe.

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