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Vinegar-Glossed Chicken
Ingredients
- 1 cup best-quality red-wine vinegar 2 to 3 garlic cloves, minced (about 2 tablespoons) 3 sprigs of fresh rosemary (about 1 tablespoon minced) 5 1/2 pounds bone-in chicken pieces (each part should be cut in half) Coarse salt and freshly ground black pepper Extra-virgin olive oil 3/4 cup chicken broth, plus more as needed
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